...who's that guy that doing the 30-min-cooking-chef on NTV7 ?
i saw it yesterday..
i think,its brilliant concept,although,sometimes i wonder(depending on the menu),"yok yok oo jer..betol ker 3 menu sekaligus tuh boleh di sudahkan dalam 30 minute?".
Anyhooooo..for me,ianya sangat bagus.
Some people reluctant to everytime eat out,kalau hari-hari,muak.some people prefer to cook at home for many reason,could be it would be cheaper,giving all things now PRICE hike,could be nicer to have home cook food,tastier,healthier(eh!agent penaik cake pon mengandungi melamine??)..or some people are simply love to cook..well..many reason...
But,zaman la nih,ramai yang banyak habiskan banyak masa on the road,or in the office.So,this cooking in simple way+ minimum time,will still allow you to cook eventhough u have limited time to spend in the kitchen.
Andddddddd...i bought 20 minutes Cooking book jugak.will try some of them.
Monday, October 20, 2008
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pada aku kalau nak masak, resipe tu or makanan tu harus lah boleh tahan 3 hari. baru ekonomi.
ReplyDeletesetakat nasi masak 1 pot tu pon aku tak abis sehari, kalau masak sure membazir gituh.
tak nak membazir? haa.. masak ayam letak 2 potong, cili separuh batang, tomato 1/4 butir, serai 1/2 inchi, gula 10 butir, garam hujung kuku...
chef kamarul kot??
ReplyDeleteaku ada beli buku dia..memasak in 30 minutes..
i love reading your blog. came across while surfing the net. by the way, which part of malaysia are you coming from ?
ReplyDeleteniki
babe, kalau kau nak masak japanese 3 min jek boleh nengok sini:
ReplyDeletehttp://www.ntv.co.jp/3min/
aku suka check back number zairyoubetsu sebab kadang2 zairyou ada tapi tak tau nak masak apa.
btw, bila kau nak siarkan essential ingredients tu? makcik tunggu ni... :)
ed,
ReplyDeletemakkk aiiiii...
tahan 3 hari?..well..sungguh eknomi orang kaya Simei Street 1 nih..hiks.
catzs,
chef apotah,lawoooo daporr dia..
anon,
mu pahe dok kalo kawe kecek klate?
coy,
pergh..3 min..itu sudah bagusssss.
aaaaaaa....wakame ko tuh,boleh buat snack,fry wakame celup tepung..hehehee.
anon, dia orang felda agaknya.you tengok muka dia, ada iras2 felda native.
ReplyDeleteanon,
ReplyDeleteso u have problem with orang felda?
aku tengok orang felda lawa-lawa jer..world jer.
so?..
org felda mmg lawo2...kaya some more.
ReplyDeletetengok la mawi...hmm. bimyou...
nora,
niki asked sthg tuh. tak nak jawab ker?
coy,
setakat japanese cooking withinn 3 minutes tu nothing. beli daging ikan dah siang kat supermart and then potong2, susun atas pinggan, sisipkan shoyu@kicap jepun and jeng3, sashimi! tak sampai 3 minit pon.
tapi kena beli ikan dah siap siang kat supermart jepun. kalau carik kat mesia, mmg payah nak jumpa. hahaha
kat mesia? alah mee maggie 2 minit, lagi cepat..
ReplyDeleteed,
ReplyDeletehow true! hehehe...
amazing isn't it. Even kat nihon, (birth place of instant noodle) instant noodles needs 3 minutes to 'cook'. But, mesia's meggi only requires 2!
sapa kate mesia tak canggih?
Hehehe...
sombongnya.. niki nak berkawan je ok.tapi sombong macam tu tak mungkin orang johor sebab perangai hodoh macam dayak sarawak! bercakap macam miss universe banyak boyfriend. tapi single :-) apa kes? hahahaha !
ReplyDeleteand please stop mengutuk jb.. complain, complain, complain! beli belacan pun kat jb, makan seafood pun kat jb, jalan kaki pun kat jb! kalau i nampak you kat tepi jalan i nak langgar you sampai you mati kat JB ok :-)
btw, tengok muka macam makcik terperap solo aje. kaki clubbing ke? jom pi disko?! hahahahah! jb yang nothing? hahahaha! sebab itulah you sangkak aje duduk kat jb :-)
hah nora, kat felda mesti banyak polong kan, bila lagi nak mintak service? hehehe..
ReplyDeleteed,
ReplyDeleteねね。。
どういゆこと?私なんか悪いことした?
punyer lah suci posting aku kali ni..
wakakakaakaa
皆さん、
どう思いますか?
なんだおれじゃああ??